Ingredients

• 1/2 cup Frozen Shredded Coconut
• 1/2 banana
• 1/2 cup coconut milk
• 1/4 cup Greek yogurt (or plant-based alternative)
• 1 tsp honey or maple syrup (optional)
• Ice cubes as needed

Instructions

1. Add frozen shredded coconut, banana, yogurt, and coconut milk to a blender.
2. Blend until smooth and creamy.
3. Add honey if more sweetness is desired.
4. Add a few ice cubes and blend again for a chilled texture.
5. Serve in a glass and top with coconut flakes or mint.

How We Made It